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Lates news from our restaurants

News from our restaurants

  • Sky Kitchen & View is once again among Finland's 50 best restaurants

    Sky Kitchen & View has been voted onto the lists of Finland's best restaurants for several years. In 2025, the restaurant was ranked 43rd by industry professionals. This recognition highlights the value of high-quality northern ingredients and supports the advancement of Lapland's culinary culture.

  • May Day at our urban restaurants

    On May Day, we indulge in the flavors of the North in our city destinations! Depending on the restaurant, we offer a May Day brunch, a special holiday menu, or breakfast. Celebrate the joyful spring holiday with us!

  • Mother's day at our urban restaurants

    Treat your mother or mother figure to a beautifully set table and a moment of relaxation. On Mother’s Day, 11 May, enjoy unhurried moments and unforgettable flavours with the whole family in the warm, Nordic atmosphere of our restaurants.

  • Pohjoisen makujen aamiainen

    Helsingin Sanomat ranked Lapland Hotels Bulevardi breakfast among the top 5 exceptional hotel breakfasts

    In an article published on 11.10.2024, Helsingin Sanomat describes the breakfast as follows: "The absolute star is the Hurmos oatmeal, slow-cooked in the oven. The blueberry-sweetgrass jam is the perfect pairing. One of the best breakfasts in the city, it's equally suited for business meetings as well as long family weekend brunches."

  • Hillasuo honey from our own garden in Pallas

    The honey produced in our beehive village at Lapland Hotels Pallas, nestled in the embrace of the cloudberry swamp, offers a smooth taste experience. Cloudberry honeycomb adorns the breakfast tables in our hotel restaurants in Pallas, Hetta, Olokse, and Kilpisjärvi.

  • Sky Kitchen & View is once again among Finland's 50 best restaurants

    Sky Kitchen & View has been voted onto the lists of Finland's best restaurants for several years. In 2025, the restaurant was ranked 43rd by industry professionals. This recognition highlights the value of high-quality northern ingredients and supports the advancement of Lapland's culinary culture.

  • May Day at our urban restaurants

    On May Day, we indulge in the flavors of the North in our city destinations! Depending on the restaurant, we offer a May Day brunch, a special holiday menu, or breakfast. Celebrate the joyful spring holiday with us!

  • Mother's day at our urban restaurants

    Treat your mother or mother figure to a beautifully set table and a moment of relaxation. On Mother’s Day, 11 May, enjoy unhurried moments and unforgettable flavours with the whole family in the warm, Nordic atmosphere of our restaurants.

  • Pohjoisen makujen aamiainen

    Helsingin Sanomat ranked Lapland Hotels Bulevardi breakfast among the top 5 exceptional hotel breakfasts

    In an article published on 11.10.2024, Helsingin Sanomat describes the breakfast as follows: "The absolute star is the Hurmos oatmeal, slow-cooked in the oven. The blueberry-sweetgrass jam is the perfect pairing. One of the best breakfasts in the city, it's equally suited for business meetings as well as long family weekend brunches."

  • Hillasuo honey from our own garden in Pallas

    The honey produced in our beehive village at Lapland Hotels Pallas, nestled in the embrace of the cloudberry swamp, offers a smooth taste experience. Cloudberry honeycomb adorns the breakfast tables in our hotel restaurants in Pallas, Hetta, Olokse, and Kilpisjärvi.

  • Hillasuo honey from our own garden in Pallas

    The honey produced in our beehive village at Lapland Hotels Pallas, nestled in the embrace of the cloudberry swamp, offers a smooth taste experience. Cloudberry honeycomb adorns the breakfast tables in our hotel restaurants in Pallas, Hetta, Olokse, and Kilpisjärvi.

  • Haikko's revitalized restaurant offerings

    This spring, Haikko has revamped its manor breakfast, restaurant menus, and spa café offerings. The food product renewal has been done with respect for history, bringing the manor's long-standing traditions back to their former glory.

  • Hurmos puuro

    Beloved Hurmos porridge available at all our hotels

    Lapland Hotels' legendary breakfast porridge is now served at all our hotels, from Kilpisjärvi to Helsinki. This oatmeal, which requires a long cooking time, has previously charmed visitors at our urban hotels with its velvety taste, and it is now eagerly welcomed in our Lapland locations as well. Hurmos oats are also available for purchase at our hotels.

  • Hillasuo honey from our own garden in Pallas

    The honey produced in our beehive village at Lapland Hotels Pallas, nestled in the embrace of the cloudberry swamp, offers a smooth taste experience. Cloudberry honeycomb adorns the breakfast tables in our hotel restaurants in Pallas, Hetta, Olokse, and Kilpisjärvi.

  • Haikko's revitalized restaurant offerings

    This spring, Haikko has revamped its manor breakfast, restaurant menus, and spa café offerings. The food product renewal has been done with respect for history, bringing the manor's long-standing traditions back to their former glory.

  • Hurmos puuro

    Beloved Hurmos porridge available at all our hotels

    Lapland Hotels' legendary breakfast porridge is now served at all our hotels, from Kilpisjärvi to Helsinki. This oatmeal, which requires a long cooking time, has previously charmed visitors at our urban hotels with its velvety taste, and it is now eagerly welcomed in our Lapland locations as well. Hurmos oats are also available for purchase at our hotels.

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