RESTAURANTS FULL OF ICE AND SNOW
Our restaurants in Lapland Hotels SnowVillage are part of our snowy world. Tastes of pure Lapland are presented in the surrounding, which is totally unique and different from anything you've experienced before. Shall you feel a pinch of icy conditions in your fingers while seated in the restaurant, Lapland Hotels SnowVillage provides you with extra warm clothes for you to fully enjoy the Northern experience.
If you're looking for the warmth of cozy fireplace, our Log restaurant is waiting for you with the same menu as our Ice Restaurant. Our Northern flavors are there for you to enjoy! At lunchtime you are treated with warm soup of the day - also cafeteria is open daily for you!
Both our restaurants, Ice Restaurant and Log restaurant, are absolutely amazing for groups to experience something totally out of this world. Whether it is a dinner, a wedding or a party, we are there to tailor a perfect package for you.
Breakfast is served at Log restaurant Krouvi.
Ice Restaurant serves a three course menu daily 17–22. We recommend to make a table reservation in advance.
Dinner in the Ice Restaurant: 80€/adult and 40€/child (4-14 yrs). For dinner reservations, please book: email@example.com
Soup lunch is served in the Restaurant Krouvi daily between 25th of Dec, 2023-7th of April, 2024 between 11 am to 4 pm. 15€/adult, 7,5€/child.
Soup lunch buffet includes meat, fish and vegetable soup, bread, water, juice and coffee/tea. Self-served and no reservations possible.
Ice Bar open daily 12–22. Entrance tickets to Lapland Hotels SnowVillage needed to enter the Ice Bar.
Ice Restaurant menu does not include the entrance tickets to the Ice Exhibition.
In the Ice restaurant you can choose your dinner from our 3-course menu. Please note that table reservation is necessary.Read more
Three course menu 80€ / adult, 40€ / child
TREATS FROM LAPLAND
Reindeer carpaccio, marinated mushrooms, Bothnian whitefish, fennel, cloudberry jam, spruce shoot cheddar, red onion jam and house crisp bread
L / possible as gluten free also
JERUSALEM ARTICHOKE SOUP
Jerusalem artichokes, apple and nuts
L / G
Charred Bothnian whitefish, pickled fennel and buttermilk sauce
L / G
Sautéed reindeer, mashed potatoes, lingonberry and pickles
REINDEER SERVED TWO WAYS
Local reindeer, celery purée and dark game sauce
L / G
FRIED ARCTIC CHAR
Arctic char sautéed in brown butter, parsnip and brown butter sauce
L / G
Bolete risotto, pine nuts and kale
L / G, vegan version available
L / G
Chocolate fondant, vanilla ice cream and bilberries L/G