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Welcome!

Opening times

Opening times

Our restaurants and bars ensure that you’ll have a stomach full of Lappish delicacies... and you certainly won’t be bored!

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Our restaurants and bars ensure that you’ll have a stomach full of Lappish delicacies... and you certainly won’t be bored!


Our Bistro serves meals inspired by authentic Lappish ingredients and flavors, all with a relaxed ambience. The menu includes both reindeer and northern fish. The Bistro is also known for it’s healthy-sized portions of pizzas and burgers!


Tunturi is a 200-seat dining restaurant. The glass wall brings the marvelous outdoor fell nature and the Northern Lights inside, adding a touch of beauty to the atmosphere. We serve delicious buffet tables and breakfast here in Tunturi.


Keloravintola, with its 340 seats is the world’s largest, yet cozy, logrestaurant in Lapland Hotel Luostotunturi. Savor authentic Lappish delicacies, like sautéed reindeer and sip on your drink sat next to the fireplace.

Restaurant kitchen is open at 11:00 - 21:30.

Bar Rumpu is open 11:00 - 22:00

23.4.-31.5.2019:

Restaurant kitchen is open Mon-Thu at 17:00 - 21:30. Fri-Sun 14.00-21.30

Bar Rumpu is open Mon-Thu 17:00 - 23:00. Fri-Sun 14.00-23.00

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Restaurant Luostotunturi

Reserve a table

Reserve a table

Reserve your table by calling: +358 (0)16 620 400

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Delicacies from the north

Menu

Menu

Our restaurant offers a combination of tasty northern food and wines of the highest quality! Come to visit us and our flavors!

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MENUS

 

Fell menu

Roasted whitefish, apple and buttermilk L, G

Fried reindeer sirloin with reindeer and boletus sausage, mushrooms, roasted Lappish potatoes and blackcurrant sauce L,G

Mini pancakes, cloudberries and salted caramel L, G

57,00 €

 


Lapland menu

Tartare from reindeer roast, spruce teriyaki,
kohlrabi and smoky mayonnaise L,G

Roasted Arctic char, parsnip purée, leek, turnip and smoky butter sauce L, G

Spruce sprout ice cream, chocolate cake and milk
chocolate mousse G

49,00 €

 


STARTERS

 

Salad L G

Romaine lettuce, pickled cucumber, cherry tomatoes, deep-fried capers,

roasted pine nuts and vinaigrette

Chickpea and kale falafels 9,00€ / 13,50€

Chicken breast10,50€ / 16,50€

Cold-smoked salmon 12,50€ / 18,50€

 

Whitefish, apple and buttermilk L, G

Roasted whitefish, apple, pickled cucumber, buttermilk with dill and dill mayonnaise

12,90€

Escargots with smoked reindeer and blue cheese L (G)

Escargots cooked in smoked reindeer and blue cheese butter, with house bread

11,50€

 

Reindeer roast and spruce teriyaki L, G

Tartare from reindeer roast, spruce teriyaki, kohlrabi, smoky mayonnaise and buckwheat

13,90

 


SOUPS

 
Creamy salmon soup L (G)

Creamy salmon soup seasoned with fresh dill and roasted dark bread

11,50 € / 16,50 €

 

 

Smoky celery soup L ,G

Smoky celery soup including
salad with apple, celery and pine nuts

9,50 € / 13,50 €

 


 

 Vegetarian

 

 

Chickpea and kale falafels L

Barley risotto with spinach, chickpea and kale falafels, broccoli, and spinach

– Vegan option also available.

19,00 €

 

Veggie burger VL

Vegetable and chickpea steak, brioche bun, cheddar cheese, mayonnaise, marinated red onions and fingerling potato fries

17,50 €

 


 

Burgers

  

Lapland Hotels burger VL

Beef steak, 100% of the meat comes from Lapland. Brioche bun, cheddar cheese, cold smoked reindeer, smoked mayonnaise, marinated red onions and French fries made from Lapland puikula potatoes

19,00€

Double steak 23,50 €

  

Blue cheese burger VL

Beef steak, 100% of the meat comes from Lapland. Brioche bun, blue cheese, smoked mayonnaise, marinated red onions and French fries made from Lapland puikula potatoes

18,50€

Double steak 23,00 €

  

Chili burger VL

Beef steak, 100% of the meat comes from Lapland. Brioche bun, cheddar cheese, chili mayonnaise, jalapeños, marinated red onions and French fries made from Lapland puikula potatoes

18,00e

Double steak 22,50 €

 


 

Main courses

 

  

Roasted Arctic char L,G

Roasted Arctic char, parsnip purée, leek, turnip and smoky butter sauce

26,00 €

  

Reindeer fillet and boletus L, G

Reindeer fillet with reindeer and boletus sausage, mushrooms, roasted fingerling potatoes and blackcurrant sauce

36,00 €

  

Reindeer stew L,G

Traditional Lapland reindeer stew, mashed potatoes, lingonberry and pickled cucumber

26,00 €

 


 

CHOOSE FROM THE GRILL

 

Beef tenderloin

25,00€ / 180 gr. 

Overcooked lamb entrecôte from Sea Lapland

20,00€ / 160 gr.

Fried chicken breast

14,00€ / 140 gr.

 

CHOOSE SIDES

Lappish potato fries

Mashed potatoes

Roasted Lappish potatoes

Parsnip purée

Green salad and roasted nuts

Deep-fried cauliflower and celery

Fried onion and champignons

Fried leek and turnips

4,00 € / portion

 

CHOOSE SAUCE

Dark pepper sauce

Blackcurrant sauce

Garlic sauce

Smoked reindeer butter

3,00 € / portion


Desserts

 

 Mini pancakes L, G

Salted caramel, cloudberries and pine nut praline

9,00€

 

 

Spruce sprouts and milk chocolate G

Spruce sprout ice cream, chocolate cake and milk chocolate mousse

9,00€

 

Lingonberry and juniper L, G

Lingonberry cake, vanilla anglaise, lingonberry and juniper meringue and lingonberry ice cream9,00€

 

Cloudberry and vanilla L, G

Vanilla ice cream, cloudberries and salted caramel

6,50€

 

Ice cream

Choose one or more scoops: Vanilla, chocolate or strawberry ice cream with caramel or chocolate sauce on top

3,00€ /scoop

 Northern ice cream flavors

Choose one or more scoops: Cloudberry, spruce sprout or lingonberry ice cream

4,00€/scoop

 

L // Lactose-free VL // Low-lactose G // Gluten-free (G) // Gluten-free version available

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Menu

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The best finger food in Lapland

Snack menu

Snack menu

Lapland is known for its diverse food culture, and that's why we want to bring our own touch to the fells — namely a snack list with shades of Lapland.

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SNACKS

BEEF BURGER
100% Beef burger from Lapland, Brioche
bun, smoked mayonnaise, cold-smoked rein-
deer, cheddar cheese and red onion, served
with puikula potato chips. Our burger beef is
served medium.
19,00 €

FRENCH FRIES
(L,G)
Ketchup.
5,00 €

HAM AND CHEESE TOAST
(VL)
With tomato and salad.
5,00 €

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Check out!

Pizza menu

Pizza menu

With us, even the pizza is local cuisine.

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Margharita
Tomato sauce, mozzarella cheese and basil
L
13,00 €

Salmon pizza
Tomato sauce, mozzarella cheese, cold smoked salmon, tomato, capers,parmesan cheese and basil
L
14,70 €

Reindeer pizza
Tomato sauce, mozzarella cheese, warm smoked reindeer, red onion, marinated mushrooms and onion,  
blue cheese and rocket
L
15,50 €

Chorizo pizza 
Tomato sauce, mozzarella cheese, chorizo, bacon, jalapeños, sriracha and parmesan cheese
15,20 €

Vegetarian pizza
Tomato sauce, mozzarella chees, tomato, red onion, champignon mushrooms and rocket
L
14,00 €

Lapland surf'n turf
Tomato sauce, mozzarella cheese, warm smoked reindeer, cold smoked salmon, red onion and rocet
L
15,50 €

Of your own taste
Choose 1 to 4 toppings to your taste
16,00 €

TOPPINGS - extra topping 1,20€
Chorizo, bacon, jalapenos, parmesan cheese, warm smoked reindeer, marinated mushrooms, blue cheese, red onion, rocket, cold  smoked salmon, tomato, capers, basil, champignon mushrooms, ham, salami

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Delightful

Wine list

Wine list

The restaurant's wine cellar is delightfully well-stocked.

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CHAMPAGNES

There is only one place in the world where Champagne is made, in the Northern
French wine region of Champagne, 150 km north-east of Paris. Champagne is
suitable for any occasion; as an aperitif, savoured with a meal, to toast special
occasions, socialising or to round off an evening.
The quality factors making Champagne distinct from other sparkling wines are the
northern location, particularly traditional techniques for making, and the chalky
soil. Three grapes are permitted for use in Champagnes; Pinot Noir, Pinot Meunier
and Chardonnay. Using these grapes, a complex mixing process is performed using
traditional ways of preparation to produce the world’s most esteemed sparkling
wine, champagne.


Nicolas Feuillatte Brut Réserve
CHAMPAGNE NICOLAS FEUILLATTE
France, Champagne
Pinot Noir, Pinot Meunier, Chardonnay
Dry
75,00 € / 75 cl
20,00 € / 20 cl Piccolo
12,00 € / 12 cl



SPARKLING WINES
Sparkling wine is a stylish aperitif and is great for washing down a number of
dishes. Especially fish and shellfish dishes, caviars and eastern flavoured dishes are
perfect with sparkling wine. Sparkling wine is also excellent after a meal.

Soligo Prosecco
Cantina Colli del Soligo
Italy, Veneto
Glera
Dry
46,00 € / 75 cl


WHITE WINES

FRESHLY ACIDIC AND FRUITY WHITE WINES
These wines are fresh and lively white wines, best savoured fresh and well chilled. Few of
these wines have seen oak barrels. Enjoy as an aperitif, with a starter or to accompany
lightly prepared aromatic fish dishes.

House white

Vin Blanc a´la Maison

5 Elementos White
CASA AGRICOLA ALEXANDRE RELVAS
Portugal
Antâo Vaz, Arinto, Femâo Pires
Dry
46,00 € / 75 cl

Wolfberger Riesling Signature
WOLFBERGER
France, Alsace
Riesling
Dry
49€ / 75cl

Insight Sauvignon Blanc
VINULTRA
New Zealand, Marlborough
Sauvignon Blanc
Dry
53€ / 75cl



MEDIUM-BODIED WHITE WINES
Medium-bodied white wines can be used to accompany a variety of meals. The wines
are characteristically very fruity with little oak. Medium-bodied white wines are perfect
accompaniments to fish and shellfish dishes.

Wolfberger Pinot Gris
WOLFBERGER
France, Alsace
Pinot Gris
Dry
50€ / 75cl

Santiago de Chile Sémillon-Chardonnay
SANTIAGO DE CHILE
Chile, Central Valley
Sémillon-Chardonnay
Dry
32€ / 75cl



RICH WHITE WINES WITH A HINT OF OAK
These wines have matured in oak barrels and the oak aroma is well presented in its bouquet,
sometimes roasted and smoky, sometimes nutty with vanilla – depending on the oak. The
flavour is bountiful and full-bodied. These wines are best suited with strong flavoured fish
or shellfish dishes. White meat dishes also go well with these wines.

Macon-Villages Chameroy
MAISON LOUIS LATOUR
France, Bourgogne
Chardonnay
Dry
57€ / 75cl

Ironstone Chardonnay
KAUTZ FAMILY WINEYARDS
United States, California
Chardonnay
Dry
49 € / 75 cl

Châteaneuf-du-Pape Domaine du Vieux Lazaret Blanc
JERÕME QUIOT
France, Southern Rhõne, Châteauneuf-du-Pape
Bourboulenc, Clairette, Grenache Blanc, Rousanne
Dry
79 € / 75 cl



ROSÉ WINE

Rosé is produced the same way as white wine, but using red grapes, and contact with
grape skin is very brief. Rosé is superb with salads, vegetable dishes and a variety of fish
dishes. Some of the bravest can try it with a pepper steak, as rosé retains excess pepper
and harmonises the entirety. Also an excellent aperitif when chilled well.


Domaine Houchart Rosé
JÉRÔME QUIOT
France, Provence
Grenache, Cinsault, Syrah, Mourvedre
Dry

48 € / 75 cl


RED WINES

GENTLE, FRESH AND FRUITY RED WINES
These red wines are fresh, approachable, without drying tannin or very gently tannin. Despite its boyancy, the wines are suited for a variety of meals. Best savoured with cooked meat dishes such as reindeer sauté. Birds and white meat work perfectly with this wine. Served slightly chilled, these wines are also ideal for fish dishes.

Domaine de Valmoissine Pinot Noir
MAISON LOUIS LATOUR
France, Bourgogne
Pinot Noir
58€ / 75cl


MEDIUM-BODIED RED WINES
Medium-bodied red wines provide an accompaniment to almost any dish. These wines
have a bit more kick, tannins are more noticeable, and the flavour is more rounded than
the previous category. The wines may also be slightly tannin. Fine wines for socialising.

House Red
Vin Rouge à la Maison

5 Elementos
CASA AGRICOLA ALEXANDRE RELVAS
Portugal
Aragonez, Alicante Bouschet, Touriga Nacional, Tinta Barroca
46,00 € / 75 cl

Santiago de Chile Cabernet Sauvignon
SANTIAGO DE CHILE
Chile, Central Valley
Cabernet Sauvignon
32€ / 75cl

Château du Trignon Côtes du Rhône
JÈRÔME QUIOT
France, Rhône
Grenache, Syrah, Mourvèdre
49€ / 75cl

Lunaria Coste di Moro
CANTINA ORSOGNA
Italy, Abruzzo
Montepulciano d’AbruzzoAustralia,
Organic, Vegan
56€ / 75cl


FULL-BODIED RED WINES WITH A HINT OF OAK

This category lists the bountifully fruity, often oak barrel matured, full-bodied red wines.
Tannins are noticeable in the flavour, and these wines are often best savoured with meals.
Try with strong meat dishes, game or strong, matured cheeses.

Antiguas Reservas Cabernet Sauvignon
COUSIÑO-MACUL
Chile, Maipo Valley
Cabernet Sauvignon
49€ / 75cl

Ironstone Old Vine Zinfandel
KAUTZ FAMILY WINEYARDS
United States, California
Zinfandel, Petite Sirah
49€ / 75cl

Barón de Ley Reserva
BARÒN DE LEY
Spain, Rioja
Tempranillo
58€ / 75cl

Chäteauneuf-du-Pape Lieu-Dit Les Combes d´Arnevel
JÈRÔME QUIOT
France, South Rhône, Châteauneuf-du-Pape
Cinsault, Coumoise, Grenache, Syrah
80€ / 75cl


SWEET WINES

These wines are mild and sweet, especially ideal for emphasising dessert flavours. The
sweetness of the wine is achieved by three main natural processes: by drying the grapes,
picking the grapes while frosty or with noble rot. The wines are also perfect in place of
dessert.

 

Cuvée Beerenauslese
GOLZER WEIN
Austria, Burgenland
Scheurebe, Welschriesling
54€ / 37,5cl

Moscato d'Asti Ceretto
CERETTO
Italy, Piemonte
Moscato
Organic
45€ / 37,5cl

 

Porto Cruz Tawny
LA MARTINIQUAISE
Portugal, Douro Valley, Porto
Touriga Nacional, Touriga Francesa, Tinta Barroca,
Tinta Roriz,Tinta Cao
64,00 € / 75 cl

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Wine list

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Snow Village