Enjoy authentic Lappish delicacies while savouring the views across Lake Kilpisjärvi and the fells of Norway and Sweden in our panoramic restaurant. In addition to a dining and dancing restaurant seating 120, a lobby bar and a pub-style bar that stays open until the small hours are at the disposal of our guests. On Fridays in April, the hotel restaurant puts on retro nights: you can select delicacies from a menu steeped in nostalgia, and a prize will be given for the best retro outfit. Or why not watch a slide show in the pub to catch the atmosphere of years gone by?
Please note that we are updating our menu on June 21th.
KILPIS MENU
Chef´s delicious whitefish-soup
Pepper steak with creamy pepper sauce warm potatoe cake
Peltola Grandpa´s temptation ice cream portion
51,00 €
SAANA MENU
Reindeer carpaccio
Arctic char & Whitefish grilled with thyme-butter king crab's leg and crab sauce barley risotto
Lappish cheese bread & Cloudberry ice cream
45,00 €
STARTERS
Reindeer Carpaccio L, G
marinated mushrooms, parmesan and red onion compott
we recommend: Paul Grimaudet Cotes du Rhone / Krusovice Cerne dark beer
13,00 €
Mesculum lettuce L, G
with cherry tomato, roasted nuts and parmesan
with fillet of arctic char 19,00 €
9,00 € / 13,00 €
we recommend: Cono Sur Organic Chardonnay / Urho-beer Finnish lager
SOUPS
Chef´s delicious whitefish-soup LL, G
whitefish, blue mussels, saffron-consomme
10,00 € 14,00 €
we recommend: Dopff Irion Riesling Tradition / Urho Finnish lager beer
Smoked reindeer-forest mushroom soup LL, G
with birch sprout vinaigrette
9,50 € / 13,50 €
we recommend: Cono Sur Organic Cabernet Sauvignon Carmenere / Classic Gourmet dark beer
MAIN COURSES
Barley risotto LL
barley risotto, marinated wild mushrooms and parmesan
we recommend: Paiara Bianco Tormaresca / Lapin Kulta beer
17,00 €
Whitefish & Arctic Char grilled with thyme-butter LL
king crab’s leg, crab sauce and barley risotto
25,50 €
we recommend: Torres Verdeo / Bulmers orginal apple cider
Saana Wanderer’s Escalope LL, G
with herb butter sauce and country french fries
25,50 €
we recommend: Torres Ibericos Crianza / Murphys Irish stout
Pepper Steak LL, G
with creamy pepper sauce and warm potato cake
32,00 €
we recommend: Torres Salmos priorat / Krusovice Cerne dark beer
Traditional sautéed reindeer LL, G
with mashed potatoes, lingonberries and pickled cucumbers
25,00 €
we recommend: Classic Gourmet, dark beer / Paiara Rosso Tormaresca
DESSERTS
Lappish cheese bread & Cloudberry liquer ice cream LL, G
with cream, cinnamon and apple-cloudberry sauce
10,00 €
we recommend: Tokaji Aszü 5 puttonyos / Lapponia cloudberry liquer
Cheese plate L
Peltola bluecheese and Kolattu goatcheese, house herb-crispbread and cloudberry-apple jam
7,00 €
we recommend: Dry Sack Medium Dry Sherry / Berneroy Calvados
Peltola Grandpa´s temptation
rye-lingonberry ice cream, chocolate sorbet and lingonberry sauce
7,50 €
Vanilla ice cream scoop
with chocolate-, caramel- or strawberry sauce
3,50 €
Hennessy tasting
VS, VSOP, XO and Paradis 1cl / each
21,90 €
LL = low lactose
L = lactose free
G = Gluten free